Eric Herberholz blog at blogsome.com

Syd’s BarBQ Chicken sauce recipe

Administrator — Sun, 27 Jul 2008 00:31:50 +0000

1 C water
1/2 C Apple Cider Vinegar
1 T sugar
2 t hickory smoked salt
1/2 t black pepper
1/2 t dry mustard
1 t paprika

Heat until homogenized. Then add:

1/4 C cooking oil
1 T worchestshire sauce

Enough for 2 chickens. Baste chickens with sauce as they cook.

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Tags: recipe

Chocolate Chip Scones

Administrator — Sun, 30 Mar 2008 15:55:17 +0000

1 c Buttermilk
1/2 c sugar
3 1/2 c flour
2 heaping teaspoon cream of tartar
1 heaping teaspoon baking soda
1/2 c melted butter
3/4 chocolate chips (or currents, or blueberries)

Preheat oven to 425 (F). Melt butter. Blend milk, sugar, and egg. Combine dry ingredients. In food processor, add 1/2 of the dry ingredients. Add liquid mixture. Process them to combine. Add chocolate chips. Process. Add second 1/2 of dry ingredients. Process. Dump onto floured surface. Roll to flatten into a large circle, 3/4" think. Cut into 12 pie-shaped pieces. Put in oven onto pizza stone. Back at 425 for 12-14 minutes.

Fresh-baked, home-made chocolate chip scones

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Tags: recipe

crazy donkey flipflops

Administrator — Wed, 16 Jan 2008 20:16:17 +0000

crazy donkey flipflops

Been There, Done That: Versailles Cuban Resturant

Administrator — Fri, 04 Jan 2008 00:22:36 +0000

We have been to Versailles Cuban Resturant before, and are going again tonight.

Home | Menu | Locations | History | Reviews

My favorite is “Famoso Pollo Versailles - Versailles Famous Garlic Chicken”, Served with fried sweet plantains and your choice of rice and beans or moro

CULVER CITY
10319 Venice Blvd
Los Angeles, CA 90034
(310) 558-3168
Get Directions There!

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Tags: food

My Favorite Books are…

Administrator — Sat, 04 Aug 2007 16:18:18 +0000

My Favorite Books»

The Farseer Trilogy Series, by Robin Hobb, e.g. Assassin’s Apprentice
The Tawny Man Series, by Robin Hobb
The Coldfire Trilogy, by C. S. Friedman
The Faded Sun Trilogy, by C. J. Cherryh
Runelords Series, by David Farland
Memory, Sorrow and Thorn Trilogy, By Tad Williams
The Gor Series, by John Norman
Dune Series, by Frank Herbert
A Fire Beyond the Deep, by Vernor Vinge
Snow Crash, by Neal Stephenson
more TBD

blogspot | blogsome | google docs

My Blogs…

Administrator — Sat, 21 Jul 2007 19:24:08 +0000

Blogs» Bloglines, blogsome, Blogger, flickr, LiveJournal, MySpace, Opera, Performancing, Vox, Windows Live Spaces, WordPress
HP.Intranet [ HPUXTroubleshooting - HPUXConsulting - EricHerberholz - old ] - manage | search

Flock 0.9 is better than iPhone, or at least as revolutionary…

Administrator — Fri, 13 Jul 2007 03:05:44 +0000

Q: Why Flock?

A: To me, there of several features that are extremely appealing…

Blog Post Editor - (see User Guide)
RSS News Feeds Reader, built-in (see User Guide)
Media Stream - access/update your favorite photos at Flickr or Photobucket, and at YouTube.
Multi-search-site integration
My World - (see User Guide)
Extensible - extensions can be added that extend the built-in capabilities - note: My Favorite Add-ons (a.k.a. Extensions)
Customizable - buttons can be re-arranged, using View»Toolbars»Customize…", for example.
Collections of Favorites - for versions 0.7.x. As of version 0.9, integration with social bookmarking systems (e.g. de.licio.us)
Built-in spell checker
And many other features.

I have given a lot of feedback, and encourage others to do so also, simply use: Help»Give Feedback, or click on the blue fly icon (Send Feedback) to the right of the URL/location field. BTW, I wrote Instructions on how to download and start using Flock… Kind Regards, -erich - http://ericherberholz.googlepages.com/

References:

July 10, 2007: Version 0.9 Released - Release Notes.
http://www.flock.com
http://www.flock.com/community
http://www.flock.com/download /
http://extensions.flock.com/addons
http://www.flock.com/faq
http://www.flock.com/support

User Guide Topics

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My Flock Badge

Administrator — Sat, 30 Jun 2007 17:28:56 +0000

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Twice-cooked Pork Baby-back Ribs

Administrator — Sun, 17 Jun 2007 21:24:25 +0000

* Babyback ribs
* Lemon juice
* Black pepper.

In Pyrex pan, wet ribs with lemon juice and sprinkle with ground black pepper. Cook in oven @ 330 for ~1 hr. Set aside, or refrigerate until ready to continue…

To heat through, on medium-low, grill with meatside up . Brush with KC Masterpiece barbeque sauce and heat for ~5 more minutes.

Flock’s Blog Post tool - suggestions…

Administrator — Sat, 19 May 2007 20:59:16 +0000

Suggestions, not prioritized:

Either include the full Mozilla editor (and make it configurable
for those that just want the simple Flock Blog Post features, e.g.
Mozilla-lite), or…

Include/use the Mozilla Composer Format Toolbar & Edit Mode Toolbar (i.e. add HTML Tags tab and Preview tab)

And speaking of Edit Mode Toolbar, make the source/text in the “HTML Source” tab view show up with syntax checked/highlighted.

Include the Mozilla Composer “Link Properties” tool.

Add the ability to remove all text fonts from selected text.

Add Mozilla Composer’s “Insert” menu, and make it a toolbar.

And add the ability to pick up a desired font and past the font on other text. “Copy Font” and “Paste Font”

And add “Paste without formating”

Replace the lame pink buttons. Bad color and way too big. Or at least, make it a toolbar, so it can be hidden.

Make it a preference whether you want to “Visit blog after publishing”

Add a List Panel of saved blogs.

Add a toggle, to make Blog Post appear outside of the current
view/window (”Pop out”), or at the bottom of the current view (”Pop
in”), as resizable and hidable

Or add a third option to open in a new tab or window.

Lastly, and I know it’s very UNIX-like, but add vi functionality
to the Blog Post tool. And if you can do that, add EMACS for those who
like it.

Question/Suggestion:

what happened to the Spell Check feature? If it is still there, where is it?

BTW, I’ve posted this on at least one of my blogs.

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